I simply chose which veggies my wife and I like to eat. We are members of a local CSA farm, Johnson's Backyard Garden, which we are a huge fan of, except that they don't really discriminate in what they grow. There is a cool quality to it because you get exposed to new stuff and learn about how to cook it, but you end up getting really weird stuff, like kohlrabe, swiss chard, or more eggplant than you could ever eat for literally months in a row. So our planned crops are pretty normal. I've got 25 squares and 21 planned crops:
- Sweet corn
- White corn
- Snowbird peas
- Greenbeans
- Buttercrunch lettuce
- Mesclun salad mix
- Spinach
- Carrots
- Cucumbers
- Cucumbers for pickling
- Cherry Tomatoes
- Roma Tomatoes
- Beefsteak Tomatoes
- Habanero Peppers
- Jalapeno Peppers
- Pepperoncini Peppers
- Bell Peppers
- Hungarian Wax Peppers
- Chile (Anaheim) Peppers
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